Sunday Pot Roast
The National Senior Citizens Day centerpiece serves eight with fork-tender chuck roast, carrots, and silky onion gravy, and it can be braised up to two days ahead.
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A comforting family table of slow-cooked favorites and nostalgic sweets.
Honor older loved ones around a relaxed table with tender pot roast, bright green beans, and warm honey-butter rolls made for passing and sharing.
Serve rustic apple pandowdy warm, keep the butterscotch pie chilled, and choose one dessert or offer both as stories linger after dinner.
The recipes
National Senior Citizens Day Family Dinner
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Green Beans with Mushroom Crumbs
Bright green beans, browned mushrooms, and crisp buttered crumbs give the multigenerational table a fresh, savory counterpoint to the slow-braised roast.
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Buttermilk Cloverleaf Rolls
Twelve honey-butter cloverleaf rolls bring the August 21 family dinner a soft, pull-apart bread for passing around and sweeping up onion gravy.
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Old-Fashioned Apple Pandowdy
Warm apple pandowdy gives the family-recipe gathering a rustic fruit dessert, pairing crisp and syrup-soaked pastry with softly whipped cinnamon cream.
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Butterscotch Pudding Pie
A chilled butterscotch pudding pie crowns the celebration of older loved ones with silky brown sugar custard and stable toasted Swiss meringue.
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